Organic Palm Jaggery
₹290.00 – ₹570.00+ Free Shipping above ₹ 999
Organic palm jaggery to replace white sugar: a much healthier option than sugarcane jaggery because it doesn’t raise your blood sugar levels easily. Aids in digestion, boosts immunity and provides good amounts of minerals. Superfood, full of medicinal benefits, tasty at the best rates.
Q & A
Jaggery (gur) is made from unrefined sugar and is obtained by boiling raw, concentrated sugar cane juice till it solidifies. Although jaggery is also made from the sap of coconut and date palm, the one made from sugar cane is the one that’s used most widely. Palm jaggery is not only packed with nutrients like iron, folate, potassium and calcium, it also has the lowest glycemic index which means it doesn’t raise your blood sugar levels easily. It is a much healthier option than sugarcane jaggery, but to reap the benefits make sure you consume it in moderation. Not only is gur better than white sugar–which only adds empty calories to your body–it also has a number of health benefits, including its ability to cleanse the body, aid in digestion, and provide good amounts of minerals. Here’s summing up ways in which natural jaggery powder benefits all: Prevent and relieve constipation, Detoxification of liver, Blood purifier, Boosts immunity, Cleanses the body, Eases menstrual pain, Prevents anemia, Cools the stomach, Controls blood pressure, Relieves joint pain, Prevents respiratory problems, Boosts intestinal health, etc.